Crafted Yakima Supper Club — October Menu

About this event

Event description: A chef's supper club built from whatever's growing within 100 miles of Yakima that month — join by September 30 and October's menu is yours.The Chef's Supper Club comes from Dan Koommoo's James Beard-recognized kitchen, built around the season's local harvest. Each edition includes a composed main, seasonal sides, something sweet, and chef's notes. Pick up your dinner fully prepared, then plate, serve, and share it.

Note: Pause or cancel your membership any time.

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